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18 May 2019
HKUAA CHOIR Recruitment Circular Summer Season 2019
 
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30 Apr 2019
Curriculum Vitae (CV) Review
by Student Member Group
 
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26 Apr 2019
Dinner Talk by Dr Derek Wong on Latest Updates on Stroke Prevention and Management
by Professional Alumni Group
 
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14 Apr 2019
HKUAA Choir Spring Concert: Mendelssohn
 
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13 Apr 2019
HKUAA Guided Tour to Organic Fisheries
by HKUAA Green and Culture Group
 
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29 Mar 2019
[FULL] Young Alumni Happy Hour Gathering
by Young Alumni Group
 
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22 Mar 2019
1st Wine Tasting of 2019 by HKUAA Fine Wine Club
 
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21 Mar 2019
[FULL] Dinner Talk by Professor Yu Wing Yin余永賢教授 - 香港科技發展的回顧與前瞻
by Professional Alumni Group
 
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Hong Kong University Alumni Association
Events

Cooking Class and Party 2 - taught by a professional chef with 法國藍帶騎士勳章
by Professional Alumni Group



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.



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Perrier and French Mineral Water will be served during the event.


Chef's profile

Mr Ryan Yeung , who is honored as Commenderie des Cordons Bleus de France ( 法國藍帶騎士勳章 ) , he is also recommended to be member of Chaine Des Rotisseurs ( 法國國際美食協會會員 ) by professional French chefs . Ryan has been working at hotels as Executive Chef for almost 2 decades. He is now teaching our guests to cook at Easy Chef Cooking Studio , and designs menu for global companies’ cooking parties / team building cooking parties exclusively.



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.

Registration fee

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