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1 Mar 2025
Countries in Pictures – Travel Talk Series – North Caucasus by Mr. Vincent WONG
 
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19 Jan 2025
HKUAA Profesional Group - Fai Chun Writing Workshop瑞蛇富貴喜迎春 (2 hours)
 
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11 Jan 2025
Lunch Talk Series – Diamonds in Pictures by Mr. Vincent WONG
 
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21 Dec 2024
Countries in Pictures – Travel Talk Series – A Visit to Normandy by Mr. Vincent WONG
 
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14 Dec 2024
HKUAA Lunch Talk - 金山尋金熱與香港有何關係?
 
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7 Dec 2024
[FULL]HKUAA Guided Tour to the I. M. Pei: Life is Architecture (貝聿銘: 人生如建築) Exhibition at M+
by HKUAA Green and Culture Group
 
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5 Dec 2024
HKUAA Choir Recruitment Circular SPRING SEASON 2025
 
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27 Nov 2024
Karaoke Party and Alumni Get-together 27 Nov 2024 by Professional Alumni Group
 
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Hong Kong University Alumni Association
Events

(FULL!)Cooking Class and Party
by Professional Alumni Group





Chef's Introduction

Mr Ryan Yeung , who is honored as Commenderie des Cordons Bleus de France ( 法國藍帶騎士勳章 ) ,

he is also recommended to be member of Chaine Des Rotisseurs ( 法國國際美食協會會員 ) by professional French chefs .

Ryan has been working at hotels as Executive Chef for almost 2 decades.

He is now teaching our guests to cook at Easy Chef Cooking Studio ,

and designs menu for global companies’ cooking parties / team building cooking parties exclusively.



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