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20 Jun 2020
[FULL & POSTPHONED] HKUAA Visit To Hong Kong Observatory Headquarters (參觀香港天文台總部) by Professional Get-together Group (Postponed to 20 June 2020 Sat Afternoon)
 
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22 Mar 2020
[FULL] HKUAA Hiking on Mar 22, 2020 - 北大刀屻
 
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17 Jan 2020
[FULL] 1st Wine Tasting of 2020 by HKUAA Fine Wine Club
 
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17 Jan 2020
[FULL] Young Alumni New Year Happy Hour
by Young Alumni Group
 
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13 Jan 2020
《秋冬顏如玉》養生晚宴 (主講:溫愛詩博士)
 
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11 Jan 2020
New Graduates Welcome Gathering
 
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11 Jan 2020
HKUAA CHOIR Recruitment Circular Spring Season 2020
 
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11 Jan 2020
[FULL] HKUAA Visit to Happy Valley Sewage Storage System 跑馬地地下蓄洪系統 (11 Jan 2020 Sat Morning)
 
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Hong Kong University Alumni Association
Events

(FULL!)Cooking Class and Party
by Professional Alumni Group





Chef's Introduction

Mr Ryan Yeung , who is honored as Commenderie des Cordons Bleus de France ( 法國藍帶騎士勳章 ) ,

he is also recommended to be member of Chaine Des Rotisseurs ( 法國國際美食協會會員 ) by professional French chefs .

Ryan has been working at hotels as Executive Chef for almost 2 decades.

He is now teaching our guests to cook at Easy Chef Cooking Studio ,

and designs menu for global companies’ cooking parties / team building cooking parties exclusively.



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